Sunday December 21st

Cape Cod Trivia Mondays at 7PM

Join us every week for Tapas Tuesdays!

Live Music Fridays and Saturdays at 8:30PM

Buck a Shuck Returns! Monday through Thursday, 4:30pm-6pm at the bar

Cocktail Special
Winter Cherry Negroni 12
Dry Line Cape Cod Gin, Campari, Antica Formula Vermouth, a touch of Luxardo syrup, big rock

Draft Special
Long Trail Amber Ale, Long Trail Brewing Co. 8
full-bodied amber ale modeled after the “Alt-biers” of Düsseldorf, 5% ABV, Bridgewater Corners VT

Craft Brewery Special
Four Reels Pilsner, Hog Island Beer Co. 7
16oz can, hand-crafted local American Pale Lager, crisp & refreshing, 5.0% ABV, Orleans MA

White
Chardonnay, Sonoma-Cutrer, Sonoma County 15
Aromas of golden apple and pear, accented with a touch of oak spice.  Medium-bodied, elegant.

Red
Maritime Red Blend, Truro Vineyards, Truro, Cape Cod 11
Lighter bodied and dry with notes of violet flowers.  Aged in neutral oak.


Chicken Parm Pizza 15
San Marzano tomato sauce, three cheese blend, breaded chicken cutlet, fresh basil

Tuscan Tapenade Burger 20
8oz grilled chuck patty, fresh mozzarella cheese, sundried tomato and olive tapenade, baby arugula, served on a brioche bun with sidewinder fries

Salmon Piccata 29
sauteed salmon medallions, garlic, shallots, fresh herbs, capers, lemon, white wine butter sauce, served over Lilly’s Fresh Tagliatelle 


Chocolate Peppermint Cheesecake 10
peppermint cheesecake, chocolate cookie crumb crust, sweet peppermint icing, chocolate ganache

Join us every Tuesday night for authentic Spanish Tapas!

See the menu here.