Saturday October 10th

Cape Cod Trivia Mondays at 7PM

Live Music Fridays and Saturdays at 9PM

Jim Nosler performing Saturday night

Cocktail Special

Orchard Mule 13

Gray Whale California Vodka, apple cider, Q Ginger Beer, lime

Seasonal Draft

Pumpkinhead Ale, Shipyard Brewing Co. 9

crisp American wheat ale, flavored with a unique blend of pumpkin spices, 4.5% ABV, Portland, ME

Octoberfest, Samuel Adams Beer Co. 6

12oz can, classic German style with rich malts for a hearty, smooth flavor, 5.3% ABV, Boston MA

Chilled

Arbor Harvest Sangria 11

red base infused with pear, apple, & cinnamon, splash of prosecco

Red

Grenache-Syrah-Mourvèdre, Mont Gravet, Gascogne, France 12

Grown on the Mediterranean hillsides of France.  Fruit and vanilla on the nose, pomegranate & plum.

Jalapeno Popper Pizza 16

pimento cheese base, shredded mozzarella & sharp cheddar, fresh jalapeno, applewood smoked bacon, garlic oil 

Shrimp & Salmon Pad Thai   30

sauteed jumbo shrimp & salmon medallions, bell pepper, carrots, broccolini, mushrooms,
scrambled egg, crushed peanuts, sweet n’ spicy rice noodles

Salmon Beurre Rouge   32

seared salmon filet, sauteed haricot vert, mashed Yukon Gold potato, cranberry-port beurre rouge

Key Lime Pie 10

graham cracker crust, classic key lime custard, whipped cream, coconut-almond crumb